The colors of my teas

Saturday, February 11, 2012

Essence of Tea 2010 Banpen



From EoT: The cake is composed of 100% old tree material from trees around 3-400 years old & entirely hand processed. The leaves are slightly smaller this year due to the dry weather conditions, but display very good flavour.










Posted by Puti Bungsu at 4:11 PM No comments:
Labels: Pu-erh
Newer Posts Older Posts Home
Subscribe to: Comments (Atom)

Labels

  • Black Tea
  • Chocolate
  • Chocolate and Tea
  • darjeeling
  • Genmaicha
  • Green Tea
  • Gyokuro
  • Hojicha
  • Matcha
  • Oolong
  • Pu-erh
  • Sencha
  • shincha
  • tea ceremony
  • Tea Museum
  • Tea Plantation
  • Tea Store
  • Tisane
  • Travel
  • White Tea

Links

  • Google News
  • Edit-Me
  • Edit-Me

Blog Archive

  • ▼  2012 (1)
    • ▼  February (1)
      • Essence of Tea 2010 Banpen
  • ►  2011 (11)
    • ►  November (1)
    • ►  April (3)
    • ►  March (1)
    • ►  February (4)
    • ►  January (2)
  • ►  2010 (51)
    • ►  December (3)
    • ►  November (3)
    • ►  October (3)
    • ►  September (2)
    • ►  July (5)
    • ►  June (5)
    • ►  May (8)
    • ►  April (2)
    • ►  March (8)
    • ►  February (6)
    • ►  January (6)
  • ►  2009 (8)
    • ►  December (5)
    • ►  June (2)
    • ►  April (1)
  • ►  2008 (1)
    • ►  December (1)
  • ►  2005 (2)
    • ►  November (1)
    • ►  July (1)
Simple theme. Powered by Blogger.