Matcha Latte

For some odd reason, I was craving for a warm drink with milk this morning but at the same time I also wanted to have my matcha. Preparing and drinking matcha has been my morning routine for a while now and I really enjoy it. So I combined the two and made myself a nice cup of matcha latte!

It was so goooood.... and was very easy to prepare.

Here's my method:

1. Pour 2 chasaku of shifted matcha into a warm bowl or a cup.
2. Add about 100 ml warm water, and whisk with a chasen or a small whisk until the tea gets frothy.
3. Add warm soy milk and stir. 
4. Enjoy every sip of it with a big smile.

I like the taste of matcha by itself so I don't add any sweetener to my matcha drink.